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Books in Category — Cooking (Vegetables)

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The act of preparing something (as food) by the application of heat.
3 books found
Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing: A Cookbook
Inspiralize Everything: An Apples-to-Zucchini Encyclopedia …
By: Ali Maffucci,
Clarkson Potter
United States
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Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing
Inspiralize Everything: An Apples-to-Zucchini Encyclopedia …
By: Ali Maffucci
Clarkson Potter
Germany
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Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing
Inspiralize Everything: An Apples-to-Zucchini Encyclopedia …
By: Ali Maffucci
Clarkson Potter
United Kingdom
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Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables with Guts
Lucky Peach Presents Power Vegetables!: Turbocharged Recipe…
By: Peter Meehan, the editors of Lucky Peach
Clarkson Potter
Germany
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Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables with Guts
Lucky Peach Presents Power Vegetables!: Turbocharged Recipe…
By: Peter Meehan, the editors of Lucky Peach
Clarkson Potter
United States
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Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing
Inspiralize Everything: An Apples-to-Zucchini Encyclopedia …
By: Ali Maffucci
Clarkson Potter
India
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Vegetarian and Vegetable Cooking
Vegetarian and Vegetable Cooking
By: Christine Ingram
Hermes House
United States
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Vegetarian and Vegetable Cooking
Vegetarian and Vegetable Cooking
Hermes House
Germany
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