{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Amino-acid content of foods and biological data on proteins (FAO nutritional studies, no. 24)","author_name":"Food and Agriculture Organization of the United Nations","thumbnail_url":"https://www.ebooknetworking.net/books/011/940/big0119402203.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0119402203.html\">Amino-acid content of foods and biological data on proteins (FAO nutritional studies, no. 24)</a>","width":400,"height":300}