{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Managing Service in Food and Beverage Operations with Answer Sheet (AHLEI) (4th Edition) (AHLEI - Food and Beverage)","author_name":"Ronald F. Cichy Ph.D.  NCE  CHA, Philip J. Hickey, American Hotel & Lodging Association","thumbnail_url":"https://www.ebooknetworking.net/books/013/309/big0133097269.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0133097269.html\">Managing Service in Food and Beverage Operations with Answer Sheet (AHLEI) (4th Edition) (AHLEI - Food and Beverage)</a>","width":400,"height":300}