{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary History)","author_name":"Alberto Capatti, Massimo Montanari, Aine O'Healy,","thumbnail_url":"https://www.ebooknetworking.net/books/023/112/big0231122322.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0231122322.html\">Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary History)</a>","width":400,"height":300}