{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids","author_name":"Panel on Dietary Antioxidants and Related Compounds, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of DRIs, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Boa","thumbnail_url":"https://www.ebooknetworking.net/books/030/906/big0309069351.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0309069351.html\">Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids</a>","width":400,"height":300}