{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Calculations in Food and Chemical Engineering: Theory, Worked Examples and Problems","author_name":"A. T. Jackson, J. Lamb","thumbnail_url":"https://www.ebooknetworking.net/books/033/329/big0333294238.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0333294238.html\">Calculations in Food and Chemical Engineering: Theory, Worked Examples and Problems</a>","width":400,"height":300}