{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Standards, Principles, and Techniques in Quantity Food Production","author_name":"Lendal H. Kotschevar","thumbnail_url":"https://www.ebooknetworking.net/books/044/225/big0442256620.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0442256620.html\">Standards, Principles, and Techniques in Quantity Food Production</a>","width":400,"height":300}