{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Food Preparation for the Professional","author_name":"David A. Mizer, Mary Porter, Beth Sonnier, Karen E. Drummond","thumbnail_url":"https://www.ebooknetworking.net/books/047/125/big0471251879.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0471251879.html\">Food Preparation for the Professional</a>","width":400,"height":300}