{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"The 2007-2012 World Outlook for Cottage Cheese, Farmers' Cheese, Pot Cheese, and Bakers' Cheese That Have Been Creamed in Same Plant from Purchased Curd","author_name":"Philip M. Parker","thumbnail_url":"https://www.ebooknetworking.net/books/049/726/big0497268019.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0497268019.html\">The 2007-2012 World Outlook for Cottage Cheese, Farmers&#039; Cheese, Pot Cheese, and Bakers&#039; Cheese That Have Been Creamed in Same Plant from Purchased Curd</a>","width":400,"height":300}