{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"The Elements of Cooking: Translating the Chef's Craft for Every Kitchen","author_name":"Michael Ruhlman","thumbnail_url":"https://www.ebooknetworking.net/books/074/329/big0743299787.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0743299787.html\">The Elements of Cooking: Translating the Chef&#039;s Craft for Every Kitchen</a>","width":400,"height":300}