{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Principles and Applications of Gas Chromatography in Food Analysis (Ellis Horwood Series in Food Science and Technology)","author_name":"Michael H. Gordon","thumbnail_url":"https://www.ebooknetworking.net/books/074/760/big0747600538.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0747600538.html\">Principles and Applications of Gas Chromatography in Food Analysis (Ellis Horwood Series in Food Science and Technology)</a>","width":400,"height":300}