{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Advances in Baking Technology","author_name":"B. S. KAMEL AND C. E. STAUFFER","thumbnail_url":"https://www.ebooknetworking.net/books/075/140/big0751400556.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0751400556.html\">Advances in Baking Technology</a>","width":400,"height":300}