{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Production and Processing of Healthy Meat, Poultry and Fish Products (Advances in Meat Research)","author_name":"A.M. Pearson, T.R. Dutson","thumbnail_url":"https://www.ebooknetworking.net/books/075/140/big0751403903.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0751403903.html\">Production and Processing of Healthy Meat, Poultry and Fish Products (Advances in Meat Research)</a>","width":400,"height":300}