{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today (Cooking Through Time)","author_name":"Loretta Frances Ichord","thumbnail_url":"https://www.ebooknetworking.net/books/082/255/big0822559692.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0822559692.html\">Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today (Cooking Through Time)</a>","width":400,"height":300}