{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"The Food Chemistry Laboratory:A Manual for Experimental Foods, Dietetics, and Food Scientists","author_name":"Connie M. Weaver, Purdue Research Foun","thumbnail_url":"https://www.ebooknetworking.net/books/084/938/big0849380065.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0849380065.html\">The Food Chemistry Laboratory:A Manual for Experimental Foods, Dietetics, and Food Scientists</a>","width":400,"height":300}