{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"The Food Service Professionals Guide To: Controlling Restaurant & Food Service Food Costs","author_name":"Douglas R Brown","thumbnail_url":"https://www.ebooknetworking.net/books/091/062/big0910627169.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-0910627169.html\">The Food Service Professionals Guide To: Controlling Restaurant &amp; Food Service Food Costs</a>","width":400,"height":300}