{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner","author_name":"Bower, John A.","thumbnail_url":"https://www.ebooknetworking.net/books/111/854/big1118541642.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-1118541642.html\">Statistical Methods for Food Science: Introductory Procedures for the Food Practitioner</a>","width":400,"height":300}