{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Milkanalysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese.","author_name":"Michigan Historical Reprint Series","thumbnail_url":"https://www.ebooknetworking.net/books/142/550/big1425507905.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-1425507905.html\">Milkanalysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese.</a>","width":400,"height":300}