{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Food Emulsions: Principles, Practices, and Techniques, Third Edition","author_name":"David Julian McClements","thumbnail_url":"https://www.ebooknetworking.net/books/149/872/big1498726682.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-1498726682.html\">Food Emulsions: Principles, Practices, and Techniques, Third Edition</a>","width":400,"height":300}