{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Methods for Developing New Food Products: An Instructional Guide","author_name":"Fadi Aramouni, Kathryn Deschenes","thumbnail_url":"https://www.ebooknetworking.net/books/160/595/big1605951129.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-1605951129.html\">Methods for Developing New Food Products: An Instructional Guide</a>","width":400,"height":300}