{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"A Sizzling History of Miami Cuisine: Cortaditos, Stone Crabs, and Empanadas (American Palate)","author_name":"Mandy Baca","thumbnail_url":"https://www.ebooknetworking.net/books/160/949/big1609499018.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-1609499018.html\">A Sizzling History of Miami Cuisine: Cortaditos, Stone Crabs, and Empanadas (American Palate)</a>","width":400,"height":300}