{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"A Culinary History of Myrtle Beach & the Grand Strand: Fish & Grits, Oyster Roasts and Boiled Peanuts (American Palate)","author_name":"Billingsley, Becky","thumbnail_url":"https://www.ebooknetworking.net/books/160/949/big1609499565.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-1609499565.html\">A Culinary History of Myrtle Beach &amp; the Grand Strand: Fish &amp; Grits, Oyster Roasts and Boiled Peanuts (American Palate)</a>","width":400,"height":300}