{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating","author_name":"Shannon Stonger","thumbnail_url":"https://www.ebooknetworking.net/books/162/414/big162414330X.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-162414330X.html\">Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating</a>","width":400,"height":300}