{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"The Beginner's Easy-to-Use How to Cook Book: The cook's guide to frying, grilling, poaching, steaming, casseroling and roasting a fabulous range of tasty meals, for every day and easy entertaining","author_name":"Bridget Jones","thumbnail_url":"https://www.ebooknetworking.net/books/178/019/big1780193815.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-1780193815.html\">The Beginner&#039;s Easy-to-Use How to Cook Book: The cook&#039;s guide to frying, grilling, poaching, steaming, casseroling and roasting a fabulous range of tasty meals, for every day and easy entertaining</a>","width":400,"height":300}