{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Food & Cooking of South America: Ingredients, techniques and signature recipes from the undiscovered traditional cuisines of Brazil, Argentina, ... Ecuador, Mexico, Columbia and Venezuela.","author_name":"Jenni Fleetwood, Marina Filippelli","thumbnail_url":"https://www.ebooknetworking.net/books/184/476/big184476852X.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-184476852X.html\">Food &amp; Cooking of South America: Ingredients, techniques and signature recipes from the undiscovered traditional cuisines of Brazil, Argentina, ... Ecuador, Mexico, Columbia and Venezuela.</a>","width":400,"height":300}