{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts","author_name":"FERRANDI Paris, Rina Nurra,","thumbnail_url":"https://www.ebooknetworking.net/books/208/020/big2080203185.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-2080203185.html\">French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts</a>","width":400,"height":300}