{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Part 1: H2O (HOH), Part : D216O (D16OD), D217O (D17OD), D218O (D18OD), T216O (T16OT), T218O (T18OT): Molecular Constants mostly from Infrared ... in Science and Technology - New Series)","author_name":"Nathalie Picqué","thumbnail_url":"https://www.ebooknetworking.net/books/364/241/big3642414486.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-3642414486.html\">Part 1: H2O (HOH), Part : D216O (D16OD), D217O (D17OD), D218O (D18OD), T216O (T16OT), T218O (T18OT): Molecular Constants mostly from Infrared ... in Science and Technology - New Series)</a>","width":400,"height":300}