{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Application of Cyclodextrin in Solubility Enhancement & Taste masking: Inclusion Complexation with Cyclodextrin and Its Characterization with Factorial Designs","author_name":"Bhavesh Akbari, Sangita Akbari","thumbnail_url":"https://www.ebooknetworking.net/books/365/900/big3659001252.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-3659001252.html\">Application of Cyclodextrin in Solubility Enhancement &amp; Taste masking: Inclusion Complexation with Cyclodextrin and Its Characterization with Factorial Designs</a>","width":400,"height":300}