{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"An Exploratory Study on the Shelf Life of Fried Vanaspati Ghee: Oxidative Stability, Deep Fat Frying, Sensory Evaluation","author_name":"Vasudha Bansal","thumbnail_url":"https://www.ebooknetworking.net/books/365/919/big3659192287.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-3659192287.html\">An Exploratory Study on the Shelf Life of Fried Vanaspati Ghee: Oxidative Stability, Deep Fat Frying, Sensory Evaluation</a>","width":400,"height":300}