{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Preservative Methods for Chicken Meat & Sensory Evaluation","author_name":"Javed Muhammad, Umar Bacha","thumbnail_url":"https://www.ebooknetworking.net/books/365/934/big365934608X.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-365934608X.html\">Preservative Methods for Chicken Meat &amp; Sensory Evaluation</a>","width":400,"height":300}