{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Identification of yeast strains isolated from a two-phase decanter system olive oil waste and investigation of their ability for its fermentation [An article from: Bioresource Technology]","author_name":"E.P. Giannoutsou, C. Meintanis, A.D. Karagouni","thumbnail_url":"https://www.ebooknetworking.net/books/B00/0RQ/bigB000RQZSY0.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B000RQZSY0.html\">Identification of yeast strains isolated from a two-phase decanter system olive oil waste and investigation of their ability for its fermentation [An article from: Bioresource Technology]</a>","width":400,"height":300}