{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Kinetic modelling of continuous submerged fermentation of cheese whey for single cell protein production [An article from: Bioresource Technology]","author_name":"A.E. Ghaly, M. Kamal, L.R. Correia","thumbnail_url":"https://www.ebooknetworking.net/books/B00/0RR/bigB000RR5SGC.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B000RR5SGC.html\">Kinetic modelling of continuous submerged fermentation of cheese whey for single cell protein production [An article from: Bioresource Technology]</a>","width":400,"height":300}