{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"ISO 6646:2000, Rice - Determination of the potential milling yield from paddy and from husked rice","author_name":"ISO TC 34/SC 4","thumbnail_url":"https://www.ebooknetworking.net/books/B00/0XY/bigB000XYSUIM.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B000XYSUIM.html\">ISO 6646:2000, Rice - Determination of the potential milling yield from paddy and from husked rice</a>","width":400,"height":300}