{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Art Culinaire: The International Magazine in Good Taste:Chestnuts, Mustard, Tubers, Persimmons, Cider. (Vol. 46)","author_name":"Art Culinaire.","thumbnail_url":"https://www.ebooknetworking.net/books/B00/19A/bigB0019ALY1Y.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B0019ALY1Y.html\">Art Culinaire: The International Magazine in Good Taste:Chestnuts, Mustard, Tubers, Persimmons, Cider. (Vol. 46)</a>","width":400,"height":300}