{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"A handbook of invalid cooking for the use of nurses in training-schools, nurses in private practice, and others who care for the sick : containing explanatory lessons on the properties and value of different kinds of food, and recipes for the making of va","author_name":"Mary A. Boland","thumbnail_url":"https://www.ebooknetworking.net/books/B00/5IX/bigB005IX5EBO.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B005IX5EBO.html\">A handbook of invalid cooking for the use of nurses in training-schools, nurses in private practice, and others who care for the sick : containing explanatory lessons on the properties and value of different kinds of food, and recipes for the making of va</a>","width":400,"height":300}