{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"The Packers' Encyclopedia; Blue Book Of The American Meat Packing And Allied Industries; A Hand-Book Of Modern Packing House Practice, A Statistical Manual Of The Meat And Allied Industries, And A Directory Of The Meat Packing, Provision, Sausage Manufact","author_name":"Paul I., Ed Aldrich","thumbnail_url":"https://www.ebooknetworking.net/books/B00/7IP/bigB007IPJIBW.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B007IPJIBW.html\">The Packers&#039; Encyclopedia; Blue Book Of The American Meat Packing And Allied Industries; A Hand-Book Of Modern Packing House Practice, A Statistical Manual Of The Meat And Allied Industries, And A Directory Of The Meat Packing, Provision, Sausage Manufact</a>","width":400,"height":300}