{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Sensory Evaluation Practices (Food Science and Technology)","author_name":"Herbert Stone, Rebecca N. Bleibaum, Heather A. Thomas","thumbnail_url":"https://www.ebooknetworking.net/books/B00/8XD/bigB008XDJPDO.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B008XDJPDO.html\">Sensory Evaluation Practices (Food Science and Technology)</a>","width":400,"height":300}