{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"New York Agricultural Experiment Station New Series Bulletin No. 65 - Investigation Relating To The Manufacture Of Cheese In Five Parts - Part I V - Summary Of The Results Of Work Done In The Cheese Factories During The Seasons Of 1892 And 1893","author_name":"Director Peter Collier","thumbnail_url":"https://www.ebooknetworking.net/books/noimage.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B009093ZU4.html\">New York Agricultural Experiment Station New Series Bulletin No. 65 - Investigation Relating To The Manufacture Of Cheese In Five Parts - Part I V - Summary Of The Results Of Work Done In The Cheese Factories During The Seasons Of 1892 And 1893</a>","width":400,"height":300}