{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"The Manufacture Of Preserved Foods And Sweetmeats: A Handbook Of All The Processes For The Preservation Of Flesh, Fruit, And Vegetables, And For The ... Fruit-syrups, And Fermented Beverages, And...","author_name":"A. Hausner, Herbert Robson","thumbnail_url":"https://www.ebooknetworking.net/books/B00/AWM/bigB00AWM3YTA.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B00AWM3YTA.html\">The Manufacture Of Preserved Foods And Sweetmeats: A Handbook Of All The Processes For The Preservation Of Flesh, Fruit, And Vegetables, And For The ... Fruit-syrups, And Fermented Beverages, And...</a>","width":400,"height":300}