{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Catering: A Guide to Managing a Successful Business Operation 1st (first) Edition by Bruce Mattel, The Culinary Institute of America published by Wiley (2008)","author_name":"","thumbnail_url":"https://www.ebooknetworking.net/books/B00/E31/bigB00E31EZ1W.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B00E31EZ1W.html\">Catering: A Guide to Managing a Successful Business Operation 1st (first) Edition by Bruce Mattel, The Culinary Institute of America published by Wiley (2008)</a>","width":400,"height":300}