{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"Pearson's Composition and Analysis of Foods by Kirk, Ronald S., Sawyer, Ronald, Egan, Harold (November 1, 1991) Hardcover","author_name":"Ronald S., Sawyer, Ronald, Egan, Harold Kirk","thumbnail_url":"https://www.ebooknetworking.net/books/noimage.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B014GFTM9Y.html\">Pearson&#039;s Composition and Analysis of Foods by Kirk, Ronald S., Sawyer, Ronald, Egan, Harold (November 1, 1991) Hardcover</a>","width":400,"height":300}