{"version":"1.0","type":"rich","provider_name":"EbookNetworking","provider_url":"https://www.ebooknetworking.net","title":"I nostri cibi e i loro ingredienti nascosti. Dalle antiche massaie alle nanotecnologie alimentari (Italian Edition)","author_name":"Giuseppe Minervini","thumbnail_url":"https://www.ebooknetworking.net/books/noimage.jpg","thumbnail_width":330,"thumbnail_height":500,"html":"<a href=\"https://www.ebooknetworking.net/books_detail-B01CFCVN2O.html\">I nostri cibi e i loro ingredienti nascosti. Dalle antiche massaie alle nanotecnologie alimentari (Italian Edition)</a>","width":400,"height":300}