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Books by Publisher: FAO

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Designing and Implementing Livestock Value Chain Studies: A Practical Aid for Highly Pathogenic and Emerging Disease (HPED) Control (FAO Animal Production and Health Guidelines)
🇺🇸 United States
Designing and Implementing Livestock Value Chain Studies: A…
By: Food and Agriculture Organization of the United Nations
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Genetically modified organisms in crop production and their effects on the environment: methodologies for monitoring and the way ahead
🇺🇸 United States
Genetically modified organisms in crop production and their…
By: Food and Agriculture Organization of the United Nations
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The State of Agricultural Commodities Markets 2009: High food prices and the food crisis - experiences and lessons learned
🇺🇸 United States
The State of Agricultural Commodities Markets 2009: High fo…
By: Food and Agriculture Organization of the United Nations
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Successes and failures with animal nutrition practices and technologies in developing countries: FAO electronic conference, 1-30 September 2011 (FAO Animal Production and Health Proceedings)
🇺🇸 United States
Successes and failures with animal nutrition practices and …
By: Food and Agriculture Organization of the United Nations
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Save and Grow: A Policymaker's Guide to Sustainable Intensification of Smallholder Crop Production
🇺🇸 United States
Save and Grow: A Policymaker's Guide to Sustainable In…
By: Food and Agriculture Organization of the United Nations
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Risk Assessments of Salmonella in Eggs and Broiler Chickens (Microbiological Risk Assessment Series)
🇺🇸 United States
Risk Assessments of Salmonella in Eggs and Broiler Chickens…
By: Food and Agriculture Organization of the United Nations
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Edible Insects: Future Prospect for Food and Feed Security (Fao Forestry Paper)
🇺🇸 United States
Edible Insects: Future Prospect for Food and Feed Security …
By: Food and Agriculture Organization of the United Nations
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Biotechnologies at Work for Smallholders: Case Studies from Developing Countries in Crops, Livestock and Fish (Occasional Papers on Innovation in Family Farming)
🇺🇸 United States
Biotechnologies at Work for Smallholders: Case Studies from…
By: Food and Agriculture Organization of the United Nations
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Manual on the Application on the HACCP System in Mycotoxin Prevention and Control (Fao Food and Nutruiton)
🇺🇸 United States
Manual on the Application on the HACCP System in Mycotoxin …
By: Food and Agriculture Organization of the United Nations
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Report of the Stakeholder Workshop on the GEF Climate Resilient Fisheries and Aquaculture Development Project in Bangladesh: 29-30 August 2012, Dhaka (FAO Fisheries and Aquaculture Reports)
🇺🇸 United States
Report of the Stakeholder Workshop on the GEF Climate Resil…
By: Food and Agriculture Organization of the United Nations
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The State of World Fisheries and Aquaculture 2008
🇺🇸 United States
The State of World Fisheries and Aquaculture 2008
By: Food and Agriculture Organization of the United Nations
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Design and Optimization of Irrigation Distribution Networks (FAO Irrigation and Drainage Papers)
🇺🇸 United States
Design and Optimization of Irrigation Distribution Networks…
By: Food and Agriculture Organization of the United Nations
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Sustainable Management of Pinus Radiata Plantations (FAO Forestry Papers)
🇺🇸 United States
Sustainable Management of Pinus Radiata Plantations (FAO Fo…
By: Food and Agriculture Organization of the United Nations
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Assessment and Management of Biotoxin Risks in Bivalve Molluscs (FAO Fisheries and Aquaculture Technical Papers)
🇺🇸 United States
Assessment and Management of Biotoxin Risks in Bivalve Moll…
By: Food and Agriculture Organization of the United Nations
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Guidance on Weed Issues and Assessment of Noxious Weeds in a Context of Harmonized Legislation for Production of Certified Seed
🇺🇸 United States
Guidance on Weed Issues and Assessment of Noxious Weeds in …
By: Food and Agriculture Organization of the United Nations
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Demand and Supply of Feed Ingredients for Farmed Fish and Crustaceans: Trends and Prospects (FAO Fisheries and Aquaculture Technical Papers)
🇺🇸 United States
Demand and Supply of Feed Ingredients for Farmed Fish and C…
By: A. Tacon, M. R. Hasan, M. Metian
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Review of Tropical Reservoirs and Their Fisheries: The Cases of Lake Nasser, Lake Volta and Indo-Gangetic Basin Reservoir (FAO Fisheries and Aquaculture Technical Papers)
🇺🇸 United States
Review of Tropical Reservoirs and Their Fisheries: The Case…
By: Food and Agriculture Organization of the United Nations
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Long line Mediterranean fisheries studies west of Alexandria (Food and Agriculture Organization of the United Nations. General Fisheries Council for the Mediterranean. Studies and reviews)
🇺🇸 United States
Long line Mediterranean fisheries studies west of Alexandri…
By: Samir Zaky Rafail
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Food Import and Export Inspection and Certification Systems: FAO/WHO Codex Alimentarius Commission
🇺🇸 United States
Food Import and Export Inspection and Certification Systems…
By: Food and Agriculture Organization of the United Nations
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Feeding and Feed Management of Indian Major Carps in Andhra Pradesh, India (FAO Fisheries Technical Papers)
🇺🇸 United States
Feeding and Feed Management of Indian Major Carps in Andhra…
By: Food and Agriculture Organization of the United Nations
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Assessment of Comparative Advantage in Aquaculture: Framework and Application On Selected Species in Developing Countries (FAO Fisheries and Aquaculture Technical Papers)
🇺🇸 United States
Assessment of Comparative Advantage in Aquaculture: Framewo…
By: Food and Agriculture Organization of the United Nations
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Report of the FAO Expert Workshop on the On-farm feeding and feed management in aquaculture: Manila, the Philippines, 13-15 September 2010 (FAO Fisheries and Aquaculture Reports)
🇺🇸 United States
Report of the FAO Expert Workshop on the On-farm feeding an…
By: Food and Agriculture Organization of the United Nations
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The Custodians of Biodiversity
🇺🇸 United States
The Custodians of Biodiversity
By: Food and Agriculture Organization of the United Nations
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Food Quality and Safety Systems: A Training Manual On Food Hygiene and the Hazard Analysis and Critical Control Point (Haccp) System by Food and Agriculture Organization of the United Nations (2009) Paperback
🇺🇸 United States
Food Quality and Safety Systems: A Training Manual On Food …
By: Food and Agriculture Organization of the United Nations
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Food Quality and Safety Systems: A Training Manual On Food Hygiene and the Hazard Analysis and Critical Control Point (Haccp) System
🇺🇸 United States
Food Quality and Safety Systems: A Training Manual On Food …
By: Food and Agriculture Organization of the United Nations
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Rural-Urban Marketing Linkages: An Infrastructure Identification and Survey Guide (FAO Agricultural Services Bulletins)
🇺🇸 United States
Rural-Urban Marketing Linkages: An Infrastructure Identific…
By: Food and Agriculture Organization of the United Nations
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Farm equipment supply chains: Guidelines for policy-makers and service providers: experiences from Kenya, Pakistan and Brazil (Agricultural and Food Engineering Technical Reports)
🇺🇸 United States
Farm equipment supply chains: Guidelines for policy-makers …
By: Food and Agriculture Organization of the United Nations
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An Adaptive Approach For the Improvement of Fishery Statistical Systems in Mediterranean Countries (General Fisheries Commission for the Mediterranean (GFCM): Studies and Reviews)
🇺🇸 United States
An Adaptive Approach For the Improvement of Fishery Statist…
By: Food and Agriculture Organization of the United Nations
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Use and Potential of Wild Plants in Farm Households (FAO Farm Systems Management Series)
🇺🇸 United States
Use and Potential of Wild Plants in Farm Households (FAO Fa…
By: Food and Agriculture Organization of the United Nations
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Simple Methods for Aquaculture: Topography for Freshwater Fish Culture: Topographical Surveys (FAO Training Series)
🇺🇸 United States
Simple Methods for Aquaculture: Topography for Freshwater F…
By: Food and Agriculture Organization of the United Nations
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Milk and Dairy Products in Human Nutrition
🇺🇸 United States
Milk and Dairy Products in Human Nutrition
By: Food and Agriculture Organization of the United Nations
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Fishing Operations (FAO Technical Guidelines for Responsible Fisheries)
🇺🇸 United States
Fishing Operations (FAO Technical Guidelines for Responsibl…
By: Food and Agriculture Organization of the United Nations
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