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Nottingham University Press
Books by Publisher: Nottingham University Press
All books from this publisher
90
books found — Page 2 of 3
The Shrimp Book
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Redefining Mineral Nutrition
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Commercial Poultry Nutrition: 3rd Edition
By:
S. Leeson, J. D. Summers
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Recent Developments in Ruminant Nutrition 4
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Nutritional Physiology of the Horse
By:
Andrea D. Ellis, Julian Hill
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The Alcohol Textbook: A Reference for the Beverage, Fuel an…
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Broiler Breeder Production
By:
S. Leeson, J. D. Summers
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Bovine Meat Inspection: Anatomy, Physiology and Disease Con…
By:
A. Grist
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Broiler Breeder Production
By:
S. Leeson, J. D. Summers
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Feed into Milk: A New Applied Feeding System for Dairy Cows
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Biotechnology & Genetic Engineering Reviews: Volume 27
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Modern Pig Production Technology: A Practical Guide to Prof…
By:
John Gadd
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Understanding Mathematics
By:
Keith Gregson
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Nutritional Biotechnology in the Feed and Food Industries
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Nutrition of Sows and Boars
By:
D. J. Cole, W. H. Close, William H. Close
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From Dying Stars to the Birth of Life: The New Science of A…
By:
Jerry L. Cranford
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The Mycotoxin Blue Book
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Chiropractic for Horses to Maintain Health and Wellness
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Ultrasound of the Chest: A Guide for Clinicians
By:
William Kinnear, Maruti Kumaran
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Recent Advances in Animal Nutrition 2005
By:
P. C. Garnsworthy, J. Wiseman
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Spot the Difference: Are Cheetah's Really Just Big Cats
By:
K. M. Bell
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Recent Advances in Animal Nutrition 2006
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Distilled Spirits: Science and Sustainability
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Perspectives in Pig Science (University of Nottingham Easte…
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The Human Rights Act and the Assault on Liberty: Rights and…
By:
Parnesh Sharma
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Recent Advances in Animal Nutrition 2009
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Recent Developments in Poultry Nutrition 2
By:
J. Wiseman, P. C. Garnsworthy
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Nutricines: Food Components in Health and Nutrition
By:
Clifford A. Adams
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18 Questions: Life and the Universe
By:
Peter Altman
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The History of Meat Trading
By:
Derrick Rixson
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Shoulder of Mutton Field
By:
Desmond C. Whyman
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The Back: Anatomy for Problem Solving in Sports Medicine
By:
Philip Harris, Craig Ranson
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