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Books by Publisher: Brewers Publications

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80 books found — Page 1 of 3
Stout
Stout
By: Lewis Lecturer in Philosophy U, Michael
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Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew
Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew
By: Jamil Zainasheff
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How to Brew: Everything You Need To Know To Brew Beer Right The First Time
How to Brew: Everything You Need To Know To Brew Beer Right…
By: John J. Palmer,
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Altbier: History, Brewing Techniques, Recipes (Classic Beer Style)
Altbier: History, Brewing Techniques, Recipes (Classic Beer…
By: Horst D. Dornbusch,
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The Compleat Meadmaker : Home Production of Honey Wine From Your First Batch to Award-winning Fruit and Herb Variations
The Compleat Meadmaker : Home Production of Honey Wine From…
By: Ken Schramm,
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Belgian Ale (Classic Beer Style)
Belgian Ale (Classic Beer Style)
By: Pierre Rajotte,
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Malt: A Practical Guide from Field to Brewhouse (Brewing Elements)
Malt: A Practical Guide from Field to Brewhouse (Brewing El…
By: John Mallett,
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Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation
Sacred and Herbal Healing Beers: The Secrets of Ancient Fer…
By: Stephen Harrod Buhner
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American Sour Beers
American Sour Beers
By: Michael Tonsmeire
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Brewing Local: American-Grown Beer
Brewing Local: American-Grown Beer
By: Stan Hieronymus
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Wild Brews: Beer Beyond the Influence of Brewer's Yeast
Wild Brews: Beer Beyond the Influence of Brewer's Yeast
By: Jeff Sparrow
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The Best of American Beer and Food: Pairing & Cooking with Craft Beer
The Best of American Beer and Food: Pairing & Cooking w…
By: Lucy Saunders,
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Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales …
By: Stan Hieronymus,
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Quality Management: Essential Planning for Breweries
Quality Management: Essential Planning for Breweries
By: Pellettieri, Mary
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Water: A Comprehensive Guide for Brewers (Brewing Elements)
Water: A Comprehensive Guide for Brewers (Brewing Elements)
By: Palmer, John J.
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Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Yeast: The Practical Guide to Beer Fermentation (Brewing El…
By: White, Chris
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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles
Designing Great Beers: The Ultimate Guide to Brewing Classi…
By: Daniels, Ray
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Farmhouse Ales: Culture and Craftsmanship in the Belgian Tradition
Farmhouse Ales: Culture and Craftsmanship in the Belgian Tr…
By: Markowski, Phil
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Prost!: The Story of German Beer
Prost!: The Story of German Beer
By: Dornbusch, Horst D.
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Session Beers: Brewing for Flavor and Balance
Session Beers: Brewing for Flavor and Balance
By: Talley, Jennifer
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The Brewers Association's Guide to Starting Your Own Brewery
The Brewers Association's Guide to Starting Your Own B…
By: Cantwell, Dick
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How To Brew: Everything You Need to Know to Brew Great Beer Every Time
How To Brew: Everything You Need to Know to Brew Great Beer…
By: Palmer, John J.
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For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops (Brewing Elements)
For The Love of Hops: The Practical Guide to Aroma, Bittern…
By: Hieronymus, Stan
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Gose: Brewing a Classic German Beer for the Modern Era
Gose: Brewing a Classic German Beer for the Modern Era
By: Fal Allen
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Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass
Radical Brewing: Recipes, Tales and World-Altering Meditati…
By: Randy Mosher
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The Brewers Association's Guide to Starting Your Own Brewery
The Brewers Association's Guide to Starting Your Own B…
By:
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IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale
IPA: Brewing Techniques, Recipes and the Evolution of India…
By: Mitch Steele
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By Ken Schramm The Compleat Meadmaker : Home Production of Honey Wine From Your First Batch to Award-winning Fruit
By Ken Schramm The Compleat Meadmaker : Home Production of …
By:
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Standards of Brewing: Formulas for Consistency and Excellence
Standards of Brewing: Formulas for Consistency and Excellen…
By: Charles W. Bamforth
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New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers
New Brewing Lager Beer: The Most Comprehensive Book for Hom…
By: Gregory J. Noonan
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Brewing Better Beer: Master Lessons for Advanced Homebrewers
Brewing Better Beer: Master Lessons for Advanced Homebrewers
By: Gordon Strong
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Brewing with Wheat
Brewing with Wheat
By: Stan Hieronymus
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