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Educational Inst of the Amer Hotel
Books by Publisher: Educational Inst of the Amer Hotel
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37
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🇺🇸 United States
Managing Front Office Operations
By:
Michael L., Ph.D. Kasavana, Richard M. Brooks
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🇺🇸 United States
Housekeeping Management
By:
Margaret M. Kappa, Aleta Nitschke, Patricia B. Schappert
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🇺🇸 United States
Planning And Control For Food And Beverage Operations
By:
Jack D. Ninemeier
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🇺🇸 United States
Basic Hotel &_Restaurant Accounting 6TH EDITION
By:
Raymond Cote
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🇺🇸 United States
Eaton, Timothy's Uniform System of Accounts for the Lo…
By:
aa
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🇺🇸 United States
Managing Front Office Operations By Kasavana & Brooks (…
By:
Michael L. Kasavana
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🇺🇸 United States
Uniform System of Accounts for the Lodging Industry 10th (t…
By:
Hospitality Financial and Technology Pro
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🇺🇸 United States
Uniform System of Accounts for the Lodging Industry
By:
Timothy Eaton
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🇺🇸 United States
Basic Hotel and Restaurant Accounting 5th edition by Cote, …
By:
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🇺🇸 United States
Planning And Control For Food And Beverage Operations by Ni…
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🇺🇸 United States
Basic Hotel and Restaurant Accounting
By:
Raymond Cote
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🇺🇸 United States
Understanding Hospitality Accounting I
By:
Raymond Cote
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🇺🇸 United States
Basic Hotel and Restaurant Accounting 6th (sixth) edition T…
By:
Raymond Cote
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🇺🇸 United States
Managing Technology in the Hospitality Industry
By:
Michael L. Kasavana
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🇺🇸 United States
Quality Leadership and Management in the Hospitality Indust…
By:
Robert H. Woods, Judy Z. King
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🇺🇸 United States
Uniform System of Accounts for the Lodging Industry 9th (ni…
By:
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🇺🇸 United States
Understanding Hospitality Accounting II
By:
Raymond Cote, Raymond Understanding Hospitality Accounting I. Cote
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🇺🇸 United States
Managing Front Office Operations (Coursebook) 6th Edition b…
By:
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🇺🇸 United States
Front Office Operations (Coursebook)
By:
Michael L. Kasavana, Richard M. Brooks, Michael Kasavana
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🇺🇸 United States
Quality Leadership and Management in the Hospitality Indust…
By:
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🇺🇸 United States
Managing Front Office Operations
By:
Michael L. Kasavana, Richard M. Brooks
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🇺🇸 United States
Leadership and Management in the Hospitality Industry
By:
Robert H. Woods, Judy Z. King
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🇺🇸 United States
Hospitality Industry Managerial Accounting
By:
Raymond S. Schmidgall
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🇺🇸 United States
Managing Housekeeping Operations 2nd edition by Kappa, Marg…
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🇺🇸 United States
International Hotels: Development and Management by Gee, Ch…
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🇺🇸 United States
Accounting for Hospitality Managers
By:
Raymond Cote
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🇺🇸 United States
Planning & Control for Food & Beverage Operations 5…
By:
Jack D. Ninemeier
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🇺🇸 United States
Uniform System of Accounts for the Lodging Industry 9th edi…
By:
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🇺🇸 United States
Managing Technology in the Hospitality Industry
By:
Michael L. Kasavana, John J. Cahill
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🇺🇸 United States
International Hotels: Development and Management
By:
Chuck Y. Gee
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🇺🇸 United States
Water Resources for Lodging Operations
By:
Stephani Robson, David M. Stipanuk
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🇺🇸 United States
Case Studies in Commercial Food Service Operations
By:
William P. Fisher, Robert A. Ashley
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![Eaton, Timothy's Uniform System of Accounts for the Lodging Industry 9th (ninth) edition by Eaton, Timothy published by Educational Inst of the Amer Hotel [Hardcover] (1996)](https://www.ebooknetworking.net/books/B00/8YG/medB008YGA3V8.jpg)
