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Books by Publisher: Crop Science Society of America

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7 books found
Cowpea: The Food Legume of the 21st Century
Cowpea: The Food Legume of the 21st Century
By: B.B. Singh
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Genetic Improvement of Seed Quality (CSSA special publication) (CSSA special publication)
Genetic Improvement of Seed Quality (CSSA special publicati…
By: Steven H. Moore
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Challenges and Strategies for Dryland Agriculture (Cssa Special Publication)
Challenges and Strategies for Dryland Agriculture (Cssa Spe…
By: S.C. Rao, J. Ryan
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Molecular and Cellular Technologies for Forage Improvement (CSSA special publication) (CSSA special publication)
Molecular and Cellular Technologies for Forage Improvement …
By: E.C. Brummer, N.S. Hill, C.A. Roberts
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Ecology, Production, and Management of Lolium for Forage in the USA (Cssa Special Publication, No. 24) (Cssa Special Publication, No. 24)
Ecology, Production, and Management of Lolium for Forage in…
By: Francis Marion Rouquette
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Wendell Berry - Renewing Husbandry Lecture
Wendell Berry - Renewing Husbandry Lecture
By: Crop Science Society of America
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Glossary of Crop Science Terms
Glossary of Crop Science Terms
By: R.F Barnes, J.B. Beard
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