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Andrew Dalby
Books by Andrew Dalby
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Siren Feasts: A History of Food and Gastronomy in Greece
Andrew Dalby
Routledge
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Dangerous Tastes: The Story of Spices
Andrew Dalby
University of California Press
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Eleftherios Venizelos: Greece (Haus Publishing - Makers of the Modern World)
Andrew Dalby
Haus Publishing
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The Classical Cookbook: Revised Edition
Andrew Dalby, Sally Grainger
J. Paul Getty Museum
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Tastes of Byzantium: The Cuisine of a Legendary Empire
Andrew Dalby
I. B. Tauris
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Empire of Pleasures: Luxury and Indulgence in the Roman World
Andrew Dalby
Routledge
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The Classical Cookbook
Andrew Dalby
British Museum Press
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STIMULANTS: An entry from Charles Scribner's Sons' <i>Encyclopedia of Food and Culture</i>
Andrew Dalby
Charles Scribner's Sons
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Venus: A Biography
Andrew Dalby
J. Paul Getty Museum
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Cheese: A Global History (Reaktion Books - Edible)
Andrew Dalby
Reaktion Books
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GREECE, ANCIENT: An entry from Charles Scribner's Sons' <i>Encyclopedia of Food and Culture</i>
Andrew Dalby
Charles Scribner's Sons
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Empire of Pleasures
Andrew Dalby
Routledge
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The World and Wikipedia: How we are editing reality
Andrew Dalby
Siduri Books
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Dictionary of Languages: The Definitive Reference to More than 400 Languages
Andrew Dalby
Columbia University Press
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