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Brian Yarvin
Books by Brian Yarvin
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A World of Dumplings: Filled Dumplings, Pockets, and Little Pies from Around the Globe (Revised and Updated)
Brian Yarvin
Countryman Press
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Ploughman's Lunch and the Miser's Feast: Authentic Pub Food, Restaurant Fare, and Home Cooking from Small Towns, Big Cities, and Country Villages Across the British Isles
Brian Yarvin
Harvard Common Press
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Cucina Piemontese
Maria Asselle, Brian Yarvin
Hippocrene Books
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A World of Noodles
Brian Yarvin
Countryman Press
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A World of Dumplings: Filled Dumplings, Pockets and Little Pies from Around the Globe
Brian Yarvin
Countryman Press
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The Too Many Tomatoes Cookbook: Classic & Exotic Recipes from around the World
Brian Yarvin
Countryman Press
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Farms And Foods Of The Garden State: A New Jersey Cookbook (Hippocrene Cookbook Library)
Brian Yarvin
Hippocrene Books
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