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The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry: With Free Bonus Online Materials
Douglas Robert Brown
Atlantic Publishing Group, Inc.
79.95
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
Douglas Robert Brown,
Atlantic Publishing Group Inc.
80.80
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Fra Angelico
Douglas, Robert Langton
BiblioBazaar
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Night Song of the Last Tram - A Glasgow Childhood
Douglas, Robert
Hodder & Stoughton
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
Douglas Robert Brown
Atlantic Publishing Company (FL)
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The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-To-Use Checklists, Worksheets, and Training AIDS for a Successful Food Service Operation With Companion CD-ROM
Douglas Robert Brown
Atlantic Publishing Group Inc.
79.95
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The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, And Churches With Companion CD-ROM
Douglas Robert Brown, Shri Henkel
Atlantic Publishing Group Inc.
215.50
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 3rd Edition - With Companion CD-ROM
Douglas Robert Brown
Atlantic Publishing Company
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The Restaurant Manager's Handbook: How to Set Up Operate and Manage a Financially Successful Food Service Operation
Douglas Robert Brown
Atlantic Pub Co
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition
Douglas Robert Brown
Atlantic Publishing Company
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The Food Service Manager's Guide to Creative Cost Cutting and Cost Control: Over 2,001 Innovative and Simple Ways to Save Your Food Service Operation ... by Reducing Expenses With Companion CD-ROM
Douglas Robert Brown
Atlantic Publishing Group Inc.
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The restaurant managers handbook: How to set up, operate, and manage a financially successful restaurant
Douglas Robert Brown
Atlantic Pub. Co
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM [ 4th (Fourth) Edition)
Douglas Robert Brown
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM by Douglas Robert Brown (2007-09-25)
Douglas Robert Brown;
Atlantic Publishing Group Inc.; 4th edition (2007-09-25)
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[(Restaurant Manager's Handbook: How to Set Up, Operate & Manage a Financially Successful Food Service Operation)] [Author: Douglas Robert Brown] published on (November, 2007)
Douglas Robert Brown
Atlantic Publishing Co
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The Restaurant Manager's Handbook 4th (forth) edition Text Only
Douglas Robert Brown
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Forest Farming: Towards a Solution to Problems of World Hunger and Conservation
J. Sholto Douglas, Robert A. de J. Hart
Rodale Press
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Quick and Easy Content Writing Tips: 99 Highly-Effective Writing Tips for Content Creators, Info-Product Developers and Article Writers To Help You Produce More Quality Work Faster and Easier
Douglas Robert
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Business
Samuel C. Certo, Stewart W. Husted, Max E. Douglas, Robert J. Hartl
Allyn & Bacon
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High - Performance Polymer/Metal Composite Replaces Lead.: An article from: Plastics Engineering
Jeff Frankish, David Douglas, Robert Durkee
Society of Plastics Engineers, Inc.
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